BI - Gourmet

• Size: 15-20 cm
• Humidity level: 25-35%.
• Percentage of marks and stains: 25%
• Average weight: 13-15 gr
• Vanillin: 1.00 to 2.00 (gr/100gr)
• Origin: Peruvian Amazon
• Vanilla species: Vanilla Pompona
• Subspecies: Grandinflora
• Scent and Flavors: A deep and earthy vanilla with notes of dried fruits such as figs and raisins, accompanied by a soft touch of molasses.
• Extract Profile: Intense vanilla flavor with rich caramel undertones and a fruity undertone.
• Uses and Applications: Perfect for creating extracts, in baking, cooking, brewing and cocktails.
• Alcoholic beverage options for use with the Extract: vodka, rum, bourbon and brandy.

Ask for our special prices from + 1 KG